Tag: Toronto takeout

All about our Smoked Bismarck Herring: info, serving tips, and more

June 17th, 2016Categories: Eating, Menu, Smokehouse, Take OutTags: herring, herring recipes, Nordic cuisine, Northern European cuisine, smoked fish, smoked herring, Toronto takeout

Here’s another mouth-watering gem that’s available packaged from our retail case: Smoked Bismarck Herring. What’s that, you say? Well, read on for the provenance and preparation of this delectable fish. You’ll pick up a few pairing and serving tips too! Introducing: Smoked Bismark Herring Herring, a beautifully rich and oily fish with a savoury, salty flavor, is […]

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Yum! Get to know the Smoked Hunter Sausage

June 6th, 2016Categories: Brunch, Menu, Smokehouse, Take OutTags: eating outdoors, ethical meat, ethical pork, local meat, picnic food, picnic ideas, picnic season, pork, Sanagan's Meat locker, sausage, summer picnic, takeout, Toronto takeout

Hunter Sausage is on the brunch menu, and it’s available packaged (fully smoked and cooked), ready to serve! What can’t it do? Our mouth-watering all-pork Hunter Sausage is truly the belle of the ball, and we want to give you a little bit of background about where this delicious sausage comes from and how it came to […]

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